Protein gel electrophoresis identification of new wheat varieties 小麦谷蛋白亚基
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Key to salt - solution protein gel electrophoretic in maize purity identification 玉米种子盐溶蛋白电泳鉴定纯度应注意的问题
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Proteomic analysis was performed by two - dimensional protein gel electrophoresis and subsequent computerized gel analysis for detection of distinguishing patterns of protein expression 蛋白质组学分析是由二维蛋白凝胶电泳和随后的计算机辅助凝胶分析并发现差异表达的蛋白。